Cheese Bread

August 14, 2018

256

This is such a simple bread to make, and it is fantastic with soups and stews. Thanks to my friend Joy for sharing. It is quick and easy and a wonderful addition to your next backyard meal! This will quickly become a family “go to” bread.

3 c flour
½ tsp. salt
½ T yeast
1 T sugar
¼ c olive oil
1 c warm water
½ c warm milk
1 ( 2 c Cheddar cheese, grated )
Butter
Lawry\'s Garlic Salt (course ground with parsley)

Mix flour, salt, yeast and sugar. Make a well in the middle. In a separate container mix the oil, milk and water. Pour the warm liquid into the flour mixture and knead until you have a soft dough. cover and...
See the full directions on my site

Nutritions

Calories
683

Sodium
491mg
20% DV

Fat
16g
24% DV

Protein
25g
51% DV

Carbs
104g
35% DV

Fiber
5g
21% DV