Cheese-Filled Potato Bites

April 28, 2014

Turn mashed potatoes into a potluck appetizer recipe by baking them into cheesy mounds.

Potatoes

1
cup water
2
tablespoons butter
1/2
teaspoon salt
1 1/3
cups plain mashed potato mix (dry)
1
egg
1/4
cup chopped fresh chives
Filling

24
(1/2-inch) cubes pasteurized prepared cheese product (about 2 3/4 oz.)
Coating

1
egg
1
tablespoon water
1
cup plain mashed potato mix (dry)
Butter-flavor nonstick cooking spray

In medium saucepan, bring 1 cup water, butter and salt to a boil. Add 1 1/3 cups mashed potato mix, 1 egg and chives; mix well. Let stand 30 seconds. Stir. Cool 10 minutes. Meanwhile, heat oven to 400°F....
See the full directions on my site

Nutritions

Calories
4

Sodium
10mg
0% DV

Fat
0.12000000000000001g
0% DV

Protein
0.2g
0% DV

Carbs
0.6g
0% DV

Fiber
0.0g
0% DV