Main DishesApril 07, 2015
Calories
596
Sodium
572mg
23% DV
Fat
43g
67% DV
Protein
26g
53% DV
Carbs
20g
7% DV
Fiber
8g
34% DV
Cheesy Italian Penne Pasta Bake
164
Serve this cheesy pasta dish with breadsticks and green salad, and you will feel like you're eating at an Italian restaurant!
6
3 cups dry penne pasta
1 Tbsp butter
2 Tbsp flour
1 1/4 cups milk
1/2 tsp dry basil
1/4 tsp dry oregano
1/4 tsp dry thyme
1-2 cloves garlic, minced
1 8oz can tomato sauce
2 Tbsp parmesan cheese
1 cup mozzarella cheese
1 Tbsp butter
2 Tbsp flour
1 1/4 cups milk
1/2 tsp dry basil
1/4 tsp dry oregano
1/4 tsp dry thyme
1-2 cloves garlic, minced
1 8oz can tomato sauce
2 Tbsp parmesan cheese
1 cup mozzarella cheese
Cook pasta in salted water till barely done. Don't overcook! Set aside.
Melt butter in a saucepan. Whisk in the flour, then the milk. Whisk and boil for at least 1 minute.
Add spices and garlic. Stir in the...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
596
Sodium
572mg
23% DV
Fat
43g
67% DV
Protein
26g
53% DV
Carbs
20g
7% DV
Fiber
8g
34% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat10g51%
Polysaturated Fat7g45%
Monosaturated Fat25g162%
Cholesterol43mg14%
Sodium572mg23%
Potassium621mg17%
Protein26g53%
% DAILY VALUE*
Total Carbohydrate
Fiber8g34%
Sugar6g13%
Vitamin A474IU9%
Vitamin B60.13mg6%
Vitamin C2mg3%
Calcium498mg49%
Iron3mg16%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.