Cheesy Loaded Baked Potato Soup

February 08, 2013

157

1 lb. bacon, chopped
1 large onion, chopped
2 stalks celery, chopped
¼ cup flour
3 cloves garlic, minced
¼ cup flour
3 cups vegetable or chicken stock
6-8 large potatoes, scrubbed and cubed
Salt and pepper, to taste
3 cups heavy whipping cream
3 cups Sharp Cheddar cheese, shredded
Toppings: Sour Cream, Green Onions, optional

Fry bacon in a soup pot until crisp. Remove the bacon to paper towels to drain. In the bacon grease, cook the onions and celery over medium-high heat until the onions are translucent. Add the garlic and...
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Nutritions

Calories
2037

Sodium
1108mg
46% DV

Fat
195g
300% DV

Protein
30g
61% DV

Carbs
22g
7% DV

Fiber
6g
24% DV