Desserts

Chi Chi Dango Mochi

974

Sweet and chewy mochi recipe

16
1 pound mochiko (16 oz. box of rice flour)
1 1/2 cups sugar (if you like things sweet, add 2 cups)
1 teaspoon baking powder
1 can coconut milk ( 14 oz.)
1 3/4 cups water
1 teaspoon vanilla (optional)
red and green food coloring (optional if making one color mochi)
potato starch for dusting
One color Mix mochiko, sugar, and baking powder in a bowl. Set aside. Mix coconut milk, water, and vanilla in another bowl until well blended. Gradually add the mochiko mix into the wet mix until fully...
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Nutritions

Calories
68

Sodium
27mg
1% DV

Fat
5g
9% DV

Protein
1g
2% DV

Carbs
4g
1% DV

Fiber
0.8g
3% DV