CHICK PEA & SPINACH SALAD with TAHINI DRESSING

June 14, 2013

140

The flavors of hummus in a bright and fresh salad! Serve this as a main dish, or as a side to burgers!

1 Lemon, juiced
1 Tbsp. White wine vinegar
2 Tbsp. Tahini paste
2 Tbsp. Honey
1 clove Garlic (small clove), minced
1/8 tsp. Each salt and pepper
6 Tbsp. Olive oil
1-15 oz. can Chick peas (garbanzo beans), drained and rinsed
¼ cup Flat leaf parsley, roughly chopped
2 Scallions, chopped
1-6 oz. bag Spinach
2 Tomatoes; cut into wedges

1. To make the vinaigrette. In the bowl of a mini food processor, add the lemon juice, white wine vinegar, tahini paste, honey, garlic, salt and pepper. Add a little olive oil at a time, turning on the...
See the full directions on my site

Nutritions

Calories
300

Sodium
419mg
17% DV

Fat
20g
31% DV

Protein
7g
14% DV

Carbs
26g
9% DV

Fiber
5g
20% DV