Chicken Adobo

3/4 cups water
1/4 cup soy sauce
2 tablespoons vinegar
2 teaspoons sugar
8 pieces chicken thighs and/or drumsticks
1 tablespoon olive oil
5 cloves garlic, bruised
4 bay leaves
1 tablespoon whole black peppercorns
Prepare the sauce by combining water, soy sauce, vinegar and sugar. Set aside. Heat olive oil in a large pan over medium-high heat. Add the chicken to the pan, searing both sides of the chicken until golden...
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Nutritions

Calories
1463

Sodium
4290mg
178% DV

Fat
113g
175% DV

Protein
68g
137% DV

Carbs
36g
12% DV

Fiber
11g
44% DV