Chicken Cordon Bleu Crescents

August 20, 2013

2418

What made these over the top delish was the honey mustard, so I urge you not to skip that ingredient. I didn't have any on hand that was pre-made so I mixed up Dijon mustard and honey and it worked out great.

1 can crescent rolls
4 tsp honey mustard dressing
4 slices baby swiss cheese
8 slices deli ham
8 fully cooked, frozen breaded chicken fingers

1. If not already done, bake the chicken fingers/strips and set aside. Once that is done, Preheat oven to 375-f. 2. Separate crescent rolls into 8 triangles. Spread 1/2 tsp of honey mustard on each...
See the full directions on my site

Nutritions

Calories
460

Sodium
1323mg
55% DV

Fat
17g
26% DV

Protein
18g
37% DV

Carbs
57g
19% DV

Fiber
4g
16% DV