Chicken Divan Minis

December 16, 2015

119

Well, there’s really only one word to describe these little gems: DELICIOUS! And tonight, it’s dinner. This would also be great as an appetizer or serve it with a salad and it’s a meal! I picked up a tube of prepared pizza dough, not really knowing which direction I was going to go with it, but knowing I wanted to use ingredients I already had. This is a spin-off of a Chicken Divan recipe I’ve been making for years – just made into smaller portions and with a crust. I love this recipe because y

6 chicken tenderloins (I just pulled them straight from the freezer and threw
them in the pan)
1 ½ c. broccoli, chopped small
1 ½ c. sharp cheddar cheese, grated
1 tube prepared refrigerated pizza dough
1 can cream of chicken soup
Milk
French fried onions
Garlic salt
Black pepper
Italian seasoning
Olive oil
Cooking spray

Preaheat oven to 400°. In skillet over medium heat, pour 1 to 2 Tbsp. of olive oil. Place chicken tenders in pan and season with garlic salt, pepper and Italian seasoning. Brown on both sides. Remove...
See the full directions on my site

Nutritions

Calories
3231

Sodium
3094mg
128% DV

Fat
220g
338% DV

Protein
157g
315% DV

Carbs
123g
42% DV

Fiber
21g
87% DV