Main DishesFebruary 04, 2016
Calories
199
Sodium
1047mg
43% DV
Fat
7g
11% DV
Protein
9g
18% DV
Carbs
22g
7% DV
Fiber
2g
10% DV
Chicken Fajita Pasta
6
My family loved mexican food. We could eat it almost everyday of the week. I found a great new recipes to add to our mexican food night list this, Chicken Fajita Pasta. I hope your family enjoys it as much as we did.
5
Olive oil, 2 tbsp
Boneless skinless chicken breast, 2 large breast
Taco seasoning, 2 tbsp
Onion, diced, 1 medium
Bell pepper (assorted colors), diced, 3-4
Garlic, minced, 2 tbsp
Chicken broth, 2 1/2 cup
Ro-tel diced tomatoes and green chilies, 1 can (10oz)
Penne pasta, 3 cups
Monterey jack cheese, shredded, 1 cup
Boneless skinless chicken breast, 2 large breast
Taco seasoning, 2 tbsp
Onion, diced, 1 medium
Bell pepper (assorted colors), diced, 3-4
Garlic, minced, 2 tbsp
Chicken broth, 2 1/2 cup
Ro-tel diced tomatoes and green chilies, 1 can (10oz)
Penne pasta, 3 cups
Monterey jack cheese, shredded, 1 cup
Heat 1 tbsp olive oil in a large pan. Dice chicken into small cubs and place in the large pan. Season with taco seasoning. Once chicken is fully cooked remove from pan and set aside.
Add the rest of your...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
199
Sodium
1047mg
43% DV
Fat
7g
11% DV
Protein
9g
18% DV
Carbs
22g
7% DV
Fiber
2g
10% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat1g7%
Polysaturated Fat1g7%
Monosaturated Fat4g30%
Cholesterol28mg9%
Sodium1047mg43%
Potassium291mg8%
Protein9g18%
% DAILY VALUE*
Total Carbohydrate
Fiber2g10%
Sugar2g4%
Vitamin A400IU8%
Vitamin B60.31mg15%
Vitamin C6mg11%
Calcium32mg3%
Iron1mg8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.