Chicken Spaghetti with Red Sauce

August 19, 2016

227

This Chicken Spaghetti with Red Sauce is a perfect weeknight meal. It\\\'s super easy to make, and the flavor is out of this world!

¼ cup extra virgin olive oil
1½ lb boneless, skineless chicken breasts or thighs
salt and pepper, to taste
2 bell peppers, sliced
3 oz. (90g) prosciutto, chopped
2 cloves garlic, chopped
1 14.5 oz (400ml) can chopped tomatoes, with juice
½ cup dry white wine
1 tablespoon chopped fresh thyme
1 teaspoon chopped fresh oregano
½ cup chicken broth
1 lb (450g) spaghetti
¼ cup chopped flat-leaf parsley

Heat the oil in a large skillet. Season the chicken with salt and pepper to taste and cook over medium-high heat until brown, about 4 minutes per side. Remove from the skillet and set aside. In the same...
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Nutritions

Calories
1737

Sodium
4051mg
168% DV

Fat
116g
179% DV

Protein
81g
162% DV

Carbs
85g
29% DV

Fiber
20g
80% DV