Chicken Stuffed Shells with Spinach and Alfredo
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These creamy Chicken Stuffed Shells are a cozy, satisfying, family-friendly dinner that you can make ahead for busy days. Each pasta shell is stuffed with a flavorful blend of chicken, spinach, three types of cheese, and plenty of fresh basil. Pop the Chicken Alfredo Stuffed Shells in the oven until hot and bubbly, then serve with a simple green salad and a basket of garlic bread!
8
12 oz jumbo pasta shells
2 c cooked shredded chicken
10 oz box frozen chopped spinach
15 oz ricotta
2 c shredded mozzarella
1/4 c grated Parmesan cheese
1 egg
1 T chopped fresh basil
1/2 t salt
1/2 t garlic powder
Pinch nutmeg
2 c Alfredo sauce
2 c cooked shredded chicken
10 oz box frozen chopped spinach
15 oz ricotta
2 c shredded mozzarella
1/4 c grated Parmesan cheese
1 egg
1 T chopped fresh basil
1/2 t salt
1/2 t garlic powder
Pinch nutmeg
2 c Alfredo sauce
- Preheat oven to 350°F. Spray a 9 x 13-inch dish with cooking spray. Pour 1 cup of the Alfredo sauce into the bottom of the dish. Save the rest of the sauce for later.
- Cook pasta in a large...
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Nutritions
Calories
890
Sodium
1411mg
58% DV
Fat
51g
78% DV
Protein
63g
126% DV
Carbs
34g
11% DV
Fiber
5g
20% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat26g131%
Polysaturated Fat6g43%
Monosaturated Fat17g111%
Cholesterol205mg69%
Sodium1411mg58%
Potassium513mg14%
Protein63g126%
% DAILY VALUE*
Total Carbohydrate
Fiber5g20%
Sugar1g3%
Vitamin A1638IU32%
Vitamin B60.7300000000000001mg36%
Vitamin C5mg9%
Calcium961mg96%
Iron2mg14%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.