Chinese Chicken Salad

February 20, 2019

50682

2 cups cooked chicken breast ( shredded or diced )
1 head romaine lettuce ( shredded )
1 head iceburg lettuce ( shredded )
1 rounded cup of red cabbage ( shredded )
1/2 bunch of green onions ( thinly sliced )
2-3 tablespoons cilantro leaves ( roughly chopped )
1 cup carrots ( shredded )
Asian salad dressing:
2 garlic cloves ( peeled and finely minced )
1/3 cup rice vinegar
1/2 cup dark sesame oil
3 tablespoons soy sauce
1/8 teaspoon black pepper
1/2 teaspoon crushed red chili flakes
1 teaspoon sesame seeds
1/2 tablespoon creamy peanut butter
1 1/4 tsp fresh ginger ( peeled )
3 1/2 tbsp water
2 tbsp honey ( plus 1/2 tsp )
to taste garnish of your choice

Start by preparing the homemade Asian salad dressing so the flavors have a chance to meld together nicely. After shredding (or dicing) the chicken breast, add it to a large mixing bowl. Drizzle half...
See the full directions on my site

Nutritions

Calories
228

Sodium
657mg
27% DV

Fat
11g
17% DV

Protein
21g
43% DV

Carbs
10g
3% DV

Fiber
3g
12% DV