Chocolate and Banana Bread

January 22, 2017

After the holidays, I\\\'ve made a very simple dessert with some leftovers from the fridge. It\\\'s really tasty and easy to make.

- 400 g flour;
- 400 overripe bananas;
- 50 g cocoa;
- 150 g sugar;
- 150 g soft butter;
- 2 eggs;
- 1 teaspoon of baking powder;
- 20 ml rum;
- zest and juice from 1 small orange;
- 1 teaspoon of vanilla extract;
- a pinch of salt;
- 30 g roasted hazelnuts;
- 30 g raisins;
- 20 g dehydrated fruits;
- 200 ml cold milk;

- In a bowl put together the rum and the orange juice, and then add the zest and the dehydrated fruits; set aside; - Mix the soft butter with the sugar until creamy and smooth; - Separately, make the banana...
See the full directions on my site

Nutritions

Calories
10487

Sodium
281mg
11% DV

Fat
43g
66% DV

Protein
131g
263% DV

Carbs
2637g
896% DV

Fiber
342g
1370% DV

Snack Baked