Chocolate Crazy Cake with Caramel Glaze

December 19, 2013

The easiest and best chocolate cake you'll ever make. 1 bowl, no dairy or eggs, and so fluffy and moist!

For the cake:
6 Tablespoons cocoa powder
2 cups sugar
3 cups flour
1 teaspoon salt
2 teaspoons baking soda
2 teaspoons baking powder
2 cups water
1 cup vegetable or canola oil
2 Tablespoons vinegar
1 teaspoon vanilla extract
For the frosting:
5 Tablespoons brown sugar
4 Tablespoons butter (or butter substitute)
4 Tablespoons cream (or cream off the top of full fat coconut milk)
1- ½ cups powdered sugar

Preheat the oven to 350 degrees. Grease and flour a 9 x 13 inch baking pan. For the cake: In a large bowl, whisk together the cocoa powder, sugar, flour, salt, soda, and baking powder. (Note: If your cocoa...
See the full directions on my site

Nutritions

Calories
260

Sodium
205mg
8% DV

Fat
12g
19% DV

Protein
2g
5% DV

Carbs
37g
12% DV

Fiber
1g
5% DV