Chocolate Peppermint Coconut Macaroons

January 20, 2016

5 cups Shredded Coconut (finely shredded, unsweetened)
6 tablespoons Raw Cacao Powder
pinch of Real Salt
2 tablespoons Coconut Oil
5 tablespoons Real Maple Syrup
1 teaspoon Vanilla Extract
1-2 drops Food-Grade Peppermint Essential Oil
Crushed Candy Canes, if not making a paleo version

Place the shredded coconut in a high speed blender, like a Vitamix. Turn the blender on to the lowest setting and process the coconut for a few minutes, until it starts to turn into coconut butter. There...
See the full directions on my site

Nutritions

Calories
411

Sodium
94mg
3% DV

Fat
14g
22% DV

Protein
5g
10% DV

Carbs
68g
23% DV

Fiber
1g
7% DV