BreadsSeptember 08, 2013
Calories
241
Sodium
88mg
3% DV
Fat
19g
30% DV
Protein
3g
6% DV
Carbs
9g
3% DV
Fiber
1.0g
4% DV
Cinnamon Crunch Scones
371
This is a moist, delicate scone recipe that is melt-in-your-mouth wonderful. My boys and my husband request this recipe all the time, and it happens to be a favorite of my son who asks for it almost every morning.
8
2 cups and 2 Tbsp of flour
3 Tbsp sugar
1 Tbsp Baking Power
1/8 tsp salt
6 Tbsp of Butter (chilled)
1 cup of Whipping Cream
1 Tbsp Vanilla Extract
2 Tbsp of butter cut in 8 pieces for top of scones
Sugar and cinnamon
3 Tbsp sugar
1 Tbsp Baking Power
1/8 tsp salt
6 Tbsp of Butter (chilled)
1 cup of Whipping Cream
1 Tbsp Vanilla Extract
2 Tbsp of butter cut in 8 pieces for top of scones
Sugar and cinnamon
Preheat oven to 425 degrees. Combine flour, sugar, baking powder and salt in a bowl. Cut in butter with pastry cutter until pea-sized. Combine whipping cream and vanilla in measuring bowl and then add to...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
241
Sodium
88mg
3% DV
Fat
19g
30% DV
Protein
3g
6% DV
Carbs
9g
3% DV
Fiber
1.0g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat13g66%
Polysaturated Fat0.8200000000000001g5%
Monosaturated Fat5g36%
Cholesterol69mg23%
Sodium88mg3%
Potassium142mg4%
Protein3g6%
% DAILY VALUE*
Total Carbohydrate
Fiber1.0g4%
Sugar8g17%
Vitamin A822IU16%
Vitamin B60.09mg4%
Vitamin C1mg1%
Calcium117mg11%
Iron0.03mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.