Cinnamon Glazed Banana Bundt Cake

February 09, 2018

9721

If you don't know what to do with those over ripe bananas, well this is a perfect solution. This is so yummy and with the cinnamon glaze one top, you can't go wrong!

1 (18.5 Oz) box yellow cake mix
1/2 pkg. (1.5 oz.) instant banana cream pudding mix
1 cup water
1/3 cup oil
3 large eggs
2 medium ripe bananas
Glaze:
1 Tbsp. butter
2 Tbsp. milk
1/3 cup light brown sugar
1/2 cup powdered sugar
1/2 tsp. cinnamon

Preheat oven to 350 degrees. Grease and flour a 10 inch bunct pan. In a bowl combine cake mix, pudding mix, water, oil and eggs. Mix for about one minute. Add mashed bananas, and mix for another...
See the full directions on my site

Nutritions

Calories
592

Sodium
17mg
0% DV

Fat
52g
80% DV

Protein
2g
4% DV

Carbs
24g
8% DV

Fiber
2g
10% DV

Baked