Cinnamon-Pear Balsamic Roasted Sweet Potatoes Recipe

March 13, 2014

This recipe for Cinnamon-Pear Balsamic Roasted Sweet Potatoes, by , is from The Olive Branch Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

4 medium sweet potatoes, peeled and cut lengthwise into 8 wedges
1/3 c. Cinnamon-Pear Balsamic
2 T. All Natural Organic Butter EVOO
3/4 tsp. kosher or sea salt

Heat over to 400º. Cut parchment paper to fit bottom of cookie sheet. Thoroughly shake or whisk together balsamic & EVOO. In a large bowl toss to liberally coat sweet potato wedges with emulsified...
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Nutritions

Calories
155

Sodium
525mg
21% DV

Fat
1g
2% DV

Protein
2g
4% DV

Carbs
34g
11% DV

Fiber
4g
18% DV

Dinner