Cinnamon Spice Zucchini Cookies

July 30, 2013

174

These cookies take five minutes to throw together and they are so delicious! The edges have a nice crisp to them, and the middle is soft and moist. I used yellow zucchini in these, so feel free to use whatever zucchini you have on hand.

1/2 cup butter, softened
3/4 cup sugar
1 large egg
1 teaspoon vanilla
1 1/2 cups shredded zucchini (about 1 medium zucchini)
1 1/2 cups flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon nutmeg
1 cup quick oats
3/4 cup cinnamon chips

Preheat oven to 350 degrees. Lightly grease two baking sheets. Cream together the butter and sugar. Add in egg and vanilla and mix well. Stir in the zucchini until well combined. Mix in the flour, baking...
See the full directions on my site

Nutritions

Calories
139

Sodium
153mg
6% DV

Fat
6g
9% DV

Protein
1g
3% DV

Carbs
18g
6% DV

Fiber
0.6g
2% DV

Snack Baked