Cocoa Biscuit

In a bowl combine butter and icing sugar mix well to make it light and fluffy, than add flour and make a dough. If it sticks in your hand you can add little flour. Divide the dough. In one part of the dough mix the cocoa powder properly. Stuff the cocoa dough in the white dough. Make a big ball and now give a cylindrical shape to the ball. Than cut 10 pieces from the dough, arrange them in a greased baking tray and bake them in a preheated microwave at 180 Degree C for about 10 minutes. Cool them and serve with a cup of tea.