Codfish Hash — A Brunch Recipe - Wine pairings with food - Winosity

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Hash is well known in its corned beef variety, complete with a poached or fried egg on top. But, this cod version is one of the best brunch meals you'll ever have. This recipe is also versatile as to the meal you eat it at. You'll be surprised that you'll be making it for breakfast, lunch, dinner, and whenever you feel the desire to eat a good meal.

8
1 lb skinless cod
1 lb potatoes
1 oz red onion
1 cup corn kernels
1 cup green peas
1 cup red bell pepper
1/2 cup butter
1/2 cup capers
5 cloves Garlic
4 large eggs
1 oz parsley
Salt and pepper to taste
  1. Put the eggs in cold water and bring to a boil.
  2. After they reach a boil, turn off the heat and let them cook for 20 minutes.
  3. After 20 minutes, replace the hot water with cold to...

See the full directions on my site
Nutritions

Calories
491

Sodium
291mg
12% DV

Fat
35g
54% DV

Protein
7g
14% DV

Carbs
24g
8% DV

Fiber
6g
27% DV
Tuck into this fantastic codfish hash recipe. Tender cod fillets boiled and added to potatoes and veggies. A unique and delicious hash recipe.