Comfort Cottage Pie

November 21, 2017

241

This is a super delicious comfort casserole that everybody loves! This is a perfect dish for the cold weather and it reheats so well for lunch the next day!

1 1/2 lbs. ground beef
1 white onion ( diced )
1 bell pepper ( diced )
2 carrots ( peeled and diced )
2 clove(s) garlic ( pressed )
1 cup peas
1 cup red wine
1/4 cup Worcestershire Sauce
2 cups beef stock
1 teaspoon thyme
1 teaspoon rosemary
2 bay leaves
1 tablespoon tomato paste
5 potatoes ( peeled and chopped )
1/4 cup margarine
1/2 teaspoon nutmeg

In a big pot, saute your onions, garlic, carrot and peppers in oil over medium heat until they begin to soften.

Add your beef, break it up and continue to cook until brown all the way...

See the full directions on my site

Nutritions

Calories
518

Sodium
393mg
16% DV

Fat
29g
44% DV

Protein
29g
59% DV

Carbs
19g
6% DV

Fiber
6g
24% DV