Copycat Chili’s Molten Lava Cake

May 09, 2016

2612

I don’t know if anything gets better than moist chocolate cake with a gooey center topped with melty vanilla ice cream and chocolate shell topping. Seriously, it is perfection! You’ll be shocked how easy this recipe is to make!

1 cup semisweet chocolate chips
½ cup butter
1 cup powdered sugar
3 eggs
1 egg yolk
½ teaspoon vanilla extract
6 Tablespoons flour
caramel sauce, for drizzling
vanilla ice cream
Smuckers Chocolate Magic Shell ice cream topping, for drizzling

Preheat oven to 400 degrees F. In a microwave-safe bowl combine chocolate chips and butter. Microwave for 2 minutes and whisk until smooth. Whisk in powdered sugar until combined. Add 3 eggs and 1 egg yolk,...
See the full directions on my site

Nutritions

Calories
686

Sodium
51mg
2% DV

Fat
43g
66% DV

Protein
7g
14% DV

Carbs
73g
25% DV

Fiber
4g
18% DV

Baked