Cranberry Butter

November 14, 2013

510

Butter whipped with cranberries, sugar, cinnamon and orange zest.

1 pound (2 cups) butter, softened
1 cup chopped fresh cranberries
2 tablespoons honey
1/2 cup powdered sugar
1/2 teaspoon cinnamon
Zest of one medium orange

Using an electric mixer, whip butter until light and fluffy. Mix in remaining ingredients until everything is well combined. Store in refrigerator. Bring to room temperature before serving.
See the full directions on my site

Nutritions

Calories
184

Sodium
2mg
0% DV

Fat
17g
26% DV

Protein
0.2g
0% DV

Carbs
5g
1% DV

Fiber
0.5g
2% DV