CREAM FILLED COFFEE CAKE

March 15, 2018

200

Sweet cream filling between layers of cinnamon infused coffee cake, all topped with a thick, vanilla glaze.

Cake Batter:
3 cups flour
5 teaspoons baking powder
1 teaspoon salt
1 cup white sugar
2 eggs
½ cup canola oil
1½ cups milk
Topping:
1 cup brown sugar
4 tablespoons flour
4 tablespoons butter ( softened )
4 teaspoons cinnamon
Cream Filling:
2 beaten egg whites
2 cups powdered sugar
½ cup butter ( softened )
1 teaspoon vanilla
Glaze:
½ cup powdered sugar
3 tablespoons heavy cream
½ teaspoon vanilla

Preheat the oven to 350 degrees. Spray two 8" round baking pans with cooking spray. Set aside. In a medium size bowl, combine all of the ingredients for the cake batter and mix well. In a separate bowl,...
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Nutritions

Calories
690

Sodium
284mg
11% DV

Fat
26g
40% DV

Protein
7g
14% DV

Carbs
106g
36% DV

Fiber
3g
14% DV