Salads

Creamy Tortellini Salad

15

A quick and simple refreshing pasta salad.

2
1 envelope Good Seasons Italian dressing mix
1/2 cup mayonnaise
1/4 cup white wine vinegar
3 Tbsp. water
2 pkg. (9oz. ea) refrigerated cheese tortellini cooked, drained (2 1/2 cups)
2 cups sugar snap peas, halved
1 cup shredded carrots
1. COMBINE dressing mix, mayo, vinegar and water in large bowl. 2. ADD remaining ingredients; toss to coat. Cover. 3..REFRIGERATE several hours or until chilled.
See the full directions on my site
Nutritions

Calories
96

Sodium
221mg
9% DV

Fat
2g
3% DV

Protein
4g
8% DV

Carbs
18g
6% DV

Fiber
5g
23% DV