Crispy Baked Cod
1155
This Crispy Baked Cod is flaky, golden brown and ready in less than 20 minutes! Breaded in seasoned cornmeal and flour, then coated with butter, the oven baked fish is flavorful, tender and healthier than deep fried seafood. It's an easy dinner recipe that the whole family will love!
4
4 cod fillets ( about 6 ounces each )
4 T salted butter
0.5 c all-purpose flour
0.5 c cornmeal
1 T seasoned salt
1/4 t garlic powder
1/4 t pepper
4 T salted butter
0.5 c all-purpose flour
0.5 c cornmeal
1 T seasoned salt
1/4 t garlic powder
1/4 t pepper
- Preheat oven to 450 degrees F. Add the butter to an 11 x 7-inch baking dish (or another similar size dish that easily holds all of your fillets). Place the dish in the hot oven, just until the...
See the full directions on my site
Nutritions
Calories
408
Sodium
2018mg
84% DV
Fat
16g
25% DV
Protein
12g
24% DV
Carbs
50g
17% DV
Fiber
4g
19% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat8g41%
Polysaturated Fat3g23%
Monosaturated Fat4g28%
Cholesterol31mg10%
Sodium2018mg84%
Potassium296mg8%
Protein12g24%
% DAILY VALUE*
Total Carbohydrate
Fiber4g19%
Sugar0.5g1%
Vitamin A421IU8%
Vitamin B60.5700000000000001mg28%
Vitamin C1.0mg1%
Calcium39mg3%
Iron3mg17%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.