Side Dishes

Crispy Fish Balls

115

yummy

4
3 eggs
1/4 teaspoon saffron threads
2 slices white bread, roughly chopped
3 garlic cloves, finely chopped
1/2 cup flat-leaf parsley, roughly chopped
500g thick boneless white fish, chopped
1/2 cup plain flour
1 cup dried breadcrumbs
Vegetable oil, for deep-frying
1 cup mayonnaise
Beat 1 egg in a bowl. Add saffron. Set aside for 10 minutes. Process bread, two-thirds of the garlic and 1/4 cup parsley in a food processor to fine crumbs. Add fish. Process until combined. Remove to a...
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Nutritions

Calories
355

Sodium
663mg
27% DV

Fat
5g
8% DV

Protein
13g
27% DV

Carbs
70g
24% DV

Fiber
5g
23% DV