SoupsJune 27, 2013
Calories
170
Sodium
874mg
36% DV
Fat
15g
24% DV
Protein
5g
11% DV
Carbs
4g
1% DV
Fiber
3g
14% DV
Crock-Pot French Onion Soup
25
I think this version of French Onion soup has forever changed my mind about French Onions soups. It was out of this world! Rich and beefy with caramelized onions, topped with gooey Gruyere cheese and crunchy croutons. It doesn’t get much better than this!
12
3 large sweet onions, thinly sliced
3 T. butter
2 t. sugar
1/3 pound beef, cut into ½ inch cubes (I used London Broil, but stew meat or flank steak is fine)
¼ c. dry white wine
5 ½ c. beef broth
1 c. water
2 t. Worcestershire sauce
1 t. dried thyme
1 t. black pepper
1 bay leaf
1/3 pound of Gruyere cheese, grated
For the Croutons:
1 French baguette
2 T. butter
½ t. black pepper
3 T. butter
2 t. sugar
1/3 pound beef, cut into ½ inch cubes (I used London Broil, but stew meat or flank steak is fine)
¼ c. dry white wine
5 ½ c. beef broth
1 c. water
2 t. Worcestershire sauce
1 t. dried thyme
1 t. black pepper
1 bay leaf
1/3 pound of Gruyere cheese, grated
For the Croutons:
1 French baguette
2 T. butter
½ t. black pepper
1. In a large skillet melt the butter. Once it is melted add the sliced onions. Sprinkle the sugar on top and sauté about 20 minutes, stirring occasionally, until the onions are caramelized. Put the onions...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
170
Sodium
874mg
36% DV
Fat
15g
24% DV
Protein
5g
11% DV
Carbs
4g
1% DV
Fiber
3g
14% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat7g37%
Polysaturated Fat1g9%
Monosaturated Fat6g42%
Cholesterol25mg8%
Sodium874mg36%
Potassium193mg5%
Protein5g11%
% DAILY VALUE*
Total Carbohydrate
Fiber3g14%
Sugar1g3%
Vitamin A169IU3%
Vitamin B60.55mg27%
Vitamin C4mg7%
Calcium80mg8%
Iron1mg7%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.