Crock Pot Meatball Sliders with Peach Chipotle BBQ Sauce

May 11, 2013

156

Crock Pot Meatballs with Peach Chipotle BBQ Sauce, was inspired by one of my favorite obsessions. Chips and salsa.

1 lb ground pork
1 lb ground turkey
1 egg
3/4 cup panko bread crumbs
1.5 tsp cumin
1.5 tsp chili powder
1 tsp paprika
1 tsp garlic powder
1/4 tsp salt
1/4 tsp pepper
1 tbsp extra virgin olive oil
1/4 cup beer or broth

For the Peach Chipotle BBQ Sauce1 tbsp extra virgin olive oil
1/2 onion, diced
3 garlic cloves, minced
1/4 cup peppers and sauce from canned chipotles in adobo, minced
2/3 cup ketchup
1/4 - 1/2 cup beer or broth
1 tbsp apple cider vinegar
1 tbsp Dijon mustard
1 tbsp molasses
1/2 cup peach preserves
Salt, to taste
Slider Buns/Rolls

For the meatballs: In a large bowl, add the first 10 ingredients and mix with your hands. Once the ingredients are combined, shape into meatballs. You can use a medium sized cookie scooper or 2 tablespoons...
See the full directions on my site

Nutritions

Calories
261

Sodium
324mg
13% DV

Fat
8g
13% DV

Protein
18g
36% DV

Carbs
27g
9% DV

Fiber
2g
8% DV

Dinner Slow Cooker