Side Dishes

Cucumber Sunomono

100

SPRING is almost here! We couldn't wait so, here is the cucumber sunomono🥒: a traditional Japanese side salad that is made with rice vinegar. We are slowly getting into the spring season, and this salad recipe will be super easy and quick!🐝 Japanese food philosophy is that food taste best in its most natural state. So when possible, many of their food is raw or salted lightly or with vinegar.

1
1/4 cup rice vinegar
3 tbsp white sugar
1 tsp lemon juice
1/4 tsp soy sauce
1/8 jalapeno ( small size and seeded )
1/3 English cucumber ( discs or slices )
pinch sesame seed
  1. Combine rice vinegar, sugar, lemon juice, soy sauce, jalapeno, dashi into a bowl and stir until all the sugar dissolves. You can let the dashi and jalapeno float around as it keeps flavoring the...

See the full directions on my site
Nutritions

Calories
157

Sodium
86mg
3% DV

Fat
2g
4% DV

Protein
1g
3% DV

Carbs
40g
13% DV

Fiber
1g
6% DV