Dark German Bread

March 04, 2014

171

This sweet, golden loaf is made with whole wheat flour, dark brown sugar and stout. It can be made by hand or on a bread machine.

2 3/4 cups flour
1 cup whole wheat flour
1 1/4 tsp salt
1 tsp dry yeast
1/2 cup dark brown sugar
1 cup stout
1/2 cup water
2 tbsp butter, softened

1. Mix both types of flour, salt, yeast and sugar in a large mixing bowl. 2. Add the water and stout, and mix until the ingredients are formed into a dough. Knead the dough until smooth. 3. Add the butter,...
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Nutritions

Calories
235

Sodium
299mg
12% DV

Fat
3g
5% DV

Protein
5g
11% DV

Carbs
46g
15% DV

Fiber
2g
10% DV