Desserts

Decadent German Chocolate Fudge Pie

Danelle McCollum
April 13, 2015
2337

Rich chocolate filling with pecans and chocolate chips, topped off with homemade German chocolate frosting.

8
For the pie:
1 unbaked 9-inch pie crust
1/2 cup butter (1 stick), melted
1 cup sugar
1 teaspoon vanilla
2 eggs
3/4 cup all-purpose flour
1/3 cup cocoa
1/2 cup semi-sweet chocolate chips
1/2 cup chopped pecans
For the frosting:
1 (14 oz.) can sweetened condensed milk
3 egg yolks, lightly beaten
1/2 cup butter (1 stick)
1 teaspoon vanilla
1 1/2 cups sweetened flaked coconut
3/4 cup chopped pecans
Pinch of salt
Preheat oven to 350 degrees. In a medium bowl combine melted butter, sugar, vanilla, and eggs until well blended. Stir in flour, and cocoa until smooth. Stir in chocolate chips and pecans. Pour the mixture...
See the full directions on my site
Nutritions

Calories
1255

Sodium
144mg
6% DV

Fat
92g
142% DV

Protein
13g
26% DV

Carbs
86g
29% DV

Fiber
7g
29% DV
Baked