Delicious Strawberry Custard Tartlets

July 24, 2017

153

Celebrate summer with these Strawberry Custard Tartlets. Lemon-y tart shells filled with custard, topped with strawberries & mint.

2 cups all-purpose flour
1/2 teaspoon salt
1 1/2 sticks (170g) cold unsalted butter , cut into 1/2-inch pieces
1 teaspoon lemon zest
3 tablespoons ice water
2 tablespoons heavy cream
1 large egg
1 tablespoon brown sugar
1/3 cup milk
1/3 cup heavy cream
1/2 teaspoon vanilla extract
a pinch ground nutmeg
about 1 lb (450g) strawberries , sliced
fresh mint , for garnish

Place the flour, salt, butter, and lemon zest in a food processor and pulse until it resembles breadcrumbs. Add the ice water and heavy cream, and process until moist clumps form. Gather the dough into...
See the full directions on my site

Nutritions

Calories
198

Sodium
163mg
6% DV

Fat
7g
11% DV

Protein
4g
8% DV

Carbs
27g
9% DV

Fiber
1g
4% DV

Vegetarian Baked