BreadsMarch 30, 2014
Calories
1372
Sodium
3553mg
148% DV
Fat
13g
20% DV
Protein
42g
85% DV
Carbs
290g
98% DV
Fiber
15g
61% DV
DIY 4 Ingredient Bread
42
I found a recipe that sounded too good to be true, so I gave it a try. The catch? There's not one. It's only 4 ingredients (of which you probably already have). It takes little work & you know exactly what's in it! Have you seen the ingredient list on the store bought bread packages? It's like a mile long. This has got 4. And it's so much fresher & tastier y'all.
1
3 Cups flour
1/4 teaspoon yeast
1.5 teaspoons salt
1.5 cup water
1/4 teaspoon yeast
1.5 teaspoons salt
1.5 cup water
Mix all ingredients in a large bowl until combined. Cover with saran wrap and let it sit for at least 12 hours. Place a dutch oven (with lid) into an oven and heat to 515 degrees. While the oven is heating,...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1372
Sodium
3553mg
148% DV
Fat
13g
20% DV
Protein
42g
85% DV
Carbs
290g
98% DV
Fiber
15g
61% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat4g21%
Polysaturated Fat5g32%
Monosaturated Fat4g25%
Cholesterol7mg2%
Sodium3553mg148%
Potassium416mg11%
Protein42g85%
% DAILY VALUE*
Total Carbohydrate
Fiber15g61%
Sugar0.8g1%
Vitamin A8IU0%
Vitamin B63mg190%
Vitamin C7mg12%
Calcium94mg9%
Iron21mg116%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.