Dominican Arepa Dulce De Maiz
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Dominican Arepa Dulce De Maiz is a traditional dessert recipe from the Dominican Republic. This cornmeal coconut cake, also known as torta dominicana, is a moist, dense and sweet, almost pudding cake made with 3 types of milk, cinnamon and raisins. We take it to the next level with brown butter, pumpkin puree and pumpkin pie spice.
8
2 1/2 cups coconut milk
1 can pumpkin puree
3 tablespoons Original Brown Butter
1 can pumpkin puree
3 tablespoons Original Brown Butter
Nutritions
Calories
149
Sodium
56mg
2% DV
Fat
14g
22% DV
Protein
2g
4% DV
Carbs
3g
1% DV
Fiber
1g
5% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat13g67%
Polysaturated Fat0.22g1%
Monosaturated Fat0.71g4%
Cholesterol0.95mg0%
Sodium56mg2%
Potassium233mg6%
Protein2g4%
% DAILY VALUE*
Total Carbohydrate
Fiber1g5%
Sugar0.7999999999999999g1%
Vitamin A285IU5%
Vitamin B60.11mg5%
Vitamin C0.9999999999999999mg1%
Calcium21mg2%
Iron2mg16%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.