Dutch Oven BBQ Beef

Blair Lonergan, The Seasoned Mom
July 12, 2021
69

Tender, juicy, savory and sweet -- this Dutch Oven BBQ Beef transforms an affordable cut of meat into a delicious and satisfying lunch or dinner. Serve the shredded bbq beef sandwiches with a side of coleslaw, corn salad, pickles or cucumber salad. It's an easy, family-friendly meal to enjoy all year long!

6
3 lb. boneless chuck roast
2 T all purpose flour
1/2 c light brown sugar
1.5 T smoked paprika
1 T kosher salt
2 t chili powder
2 t onion powder
2 t garlic powder
1 t cumin
2 T olive oil
1 T salted butter
12 oz beer
1.5 c ketchup
1/3 c apple cider vinegar
2 T Worcestershire sauce
  • Remove beef from Dutch oven and let rest while you prepare the barbecue sauce.

Make the Barbecue Sauce:

  • To the pan drippings in the Dutch oven, whisk in ketchup, apple cider...

See the full directions on my site
Nutritions

Calories
476

Sodium
3080mg
128% DV

Fat
13g
21% DV

Protein
18g
36% DV

Carbs
76g
26% DV

Fiber
4g
17% DV