Dutch Oven Chili

August 15, 2018

245

Whether you are in the back yard or out in the mountains somewhere, it is always good to have an easy to make, hearty meal. And this chili is a family favorite!. It is so simple and the ingredients are easy to just “grab and go” to your destination. So make up a batch, sit around the camp fire and make some memories!

1 lb. ground beef
2 cans pork and beans
1 can kidney beans
2 cans canned tomatoes ( petite diced )
1 pkg. chili seasoning mix (below)
1 beef bullion cube
Seasoning Mix
2 T. flour
2 T. instant minced onion
1 (½ tsp.) chili powder
1 tsp. seasoned salt
½ tsp. crushed ( dried, red pepper )
½ tsp. instant minced garlic
½ tsp. sugar
½ tsp. ground cumin

Combine seasoning ingredients in small bowl and set aside. If you are travelling just put it into a zip-lock bag and you are ready to go. The chili can be made in a Dutch oven with charcoal or on your camp...
See the full directions on my site

Nutritions

Calories
651

Sodium
759mg
31% DV

Fat
37g
57% DV

Protein
28g
56% DV

Carbs
48g
16% DV

Fiber
17g
69% DV