Main DishesMarch 01, 2017
Calories
13568
Sodium
4095mg
170% DV
Fat
1372g
2112% DV
Protein
110g
220% DV
Carbs
20g
6% DV
Fiber
26g
107% DV
Easy Garlic butter shrimp
149
INGREDIENTS:
8 tablespoons (1 stick) unsalted butter, divided
1 1/2 pounds medium shrimp, peeled and deveined
Kosher salt and freshly ground black pepper, to taste
5 cloves garlic, minced
1/4 cup chicken stock
Juice of 1 lemon, or more, to taste
2 tablespoons chopped fresh parsley leaves
8 tablespoons (1 stick) unsalted butter, divided
1 1/2 pounds medium shrimp, peeled and deveined
Kosher salt and freshly ground black pepper, to taste
5 cloves garlic, minced
1/4 cup chicken stock
Juice of 1 lemon, or more, to taste
2 tablespoons chopped fresh parsley leaves
DIRECTIONS:
Melt 2 tablespoons butter in a large skillet over medium high heat.
Add shrimp, salt and pepper, to taste. Cook, stirring occasionally, until pink, about 2-3 minutes; set aside.
Add garlic to...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
13568
Sodium
4095mg
170% DV
Fat
1372g
2112% DV
Protein
110g
220% DV
Carbs
20g
6% DV
Fiber
26g
107% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat933g4669%
Polysaturated Fat56g352%
Monosaturated Fat382g2391%
Cholesterol4753mg1595%
Sodium4095mg170%
Potassium1377mg39%
Protein110g220%
% DAILY VALUE*
Total Carbohydrate
Fiber26g107%
Sugar1g2%
Vitamin A46819IU936%
Vitamin B61mg77%
Vitamin C35mg58%
Calcium876mg87%
Iron2mg14%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.