AppetizersMarch 18, 2016
Calories
969
Sodium
2293mg
95% DV
Fat
56g
87% DV
Protein
22g
45% DV
Carbs
103g
35% DV
Fiber
41g
164% DV
Easy Mexican Shrimp Cocktail
27
2 lbs Jumbo Shrimp (cooked)
3 medium tomato diced
2 cucumbers seeded and sliced
1 small white onion diced
1/2 cup finely chopped cilantro
2 avocados diced
2 jalapeno seeded and diced
Juice of 2 limes
2 cups Tomato or Vegetable Juice
1/4 c HERDEZ® Salsa Verde
Sea Salt & Black Pepper (to taste)
3 medium tomato diced
2 cucumbers seeded and sliced
1 small white onion diced
1/2 cup finely chopped cilantro
2 avocados diced
2 jalapeno seeded and diced
Juice of 2 limes
2 cups Tomato or Vegetable Juice
1/4 c HERDEZ® Salsa Verde
Sea Salt & Black Pepper (to taste)
Add all ingredients (except tortilla chips) into large bowel. Season with Salt & Pepper and stir together. Chill
2. Serve in some type of stylish glassware
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See the full directions on my site
See the full directions on my site
Nutritions
Calories
969
Sodium
2293mg
95% DV
Fat
56g
87% DV
Protein
22g
45% DV
Carbs
103g
35% DV
Fiber
41g
164% DV
