Desserts

Easy Peanut Butter Pie

142

Easy, quick and yummy dessert! So creamy and rich.

8
1/4 cup butter
1 store bought Oreo pie crust
1 (8 oz.) package cream cheese, softened
1 cup Creamy Peanut Butter
1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
3 tablespoons lemon juice
1 teaspoon vanilla extract
1 container cool whip
Mix the cream cheese until light and fluffy. Add in peanut butter then, sweetened condensed milk. Mix until well combined. Stir in lemon juice and vanilla. Fold in cool whip. Pour into prepared pie crust. Refrigerate for a few hours before serving.
Nutritions

Calories
482

Sodium
406mg
16% DV

Fat
32g
49% DV

Protein
19g
38% DV

Carbs
23g
8% DV

Fiber
2g
11% DV