DessertsJuly 29, 2014
Calories
2558
Sodium
165mg
6% DV
Fat
136g
210% DV
Protein
31g
62% DV
Carbs
296g
100% DV
Fiber
9g
38% DV
Easy Pizzelle Recipe
171
This is very easy and fast to put together and such a beautiful dessert!
1 1/2 cups all purpose flour
3 eggs, beaten
3/4 cups granulated sugar
3/4 butter, melted
2 teaspoons vanilla extract
3 eggs, beaten
3/4 cups granulated sugar
3/4 butter, melted
2 teaspoons vanilla extract
1. Melt butter and allow to cool so it is not luke warm.
2. Beat eggs so they are just blended together.
3. Add butter, sugar and vanilla. Mix.
4. Add flour and mix just until it is combined and there are no chunks of flour.
5. Preheat a pizzelle maker.
6. Add 1 tbsp on each pattern and bake 30 sec to 1 minute or until golden brown.
7. Cool completely and sprinkle with powdered sugar.
Nutritions
Calories
2558
Sodium
165mg
6% DV
Fat
136g
210% DV
Protein
31g
62% DV
Carbs
296g
100% DV
Fiber
9g
38% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat90g450%
Polysaturated Fat8g51%
Monosaturated Fat38g239%
Cholesterol370mg124%
Sodium165mg6%
Potassium395mg11%
Protein31g62%
% DAILY VALUE*
Total Carbohydrate
Fiber9g38%
Sugar151g303%
Vitamin A4260IU85%
Vitamin B61mg80%
Vitamin C6mg10%
Calcium78mg7%
Iron8mg49%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.