Easy Ravioli Bake

December 26, 2012

117

This casserole is ready for the oven in less than 20 minutes...and that includes waiting for your pot of water to boil! Hearty, delicious, and family-friendly!

1 package frozen beef ravioli
1 - 24 oz jar spaghetti sauce (I use “flavored with meat”)
2+ cups shredded mozzarella cheese (more or less cheese as desired)

Cook ravioli according to package directions. Drain. Place ½ the cooked ravioli in a greased 3 quart casserole dish. Top with ½ the spaghetti sauce and ½ the mozzarella cheese. Repeat ravioli and sauce...
See the full directions on my site

Nutritions

Calories
157

Sodium
280mg
11% DV

Fat
7g
11% DV

Protein
11g
22% DV

Carbs
11g
3% DV

Fiber
1g
6% DV

Baked