Easy Roasted Turkey Breast
277
16
1 cup unsalted butter softened
3 sprigs fresh rosemary
10 leaves fresh sage
1 tablespoon fresh thyme
2 teaspoons kosher salt
1 teaspoon coarse ground black pepper
1 turkey breast 4-6 pound ( patted dry )
3 sprigs fresh rosemary
10 leaves fresh sage
1 tablespoon fresh thyme
2 teaspoons kosher salt
1 teaspoon coarse ground black pepper
1 turkey breast 4-6 pound ( patted dry )
Preheat the oven to 325 degrees F. Set up oven so there is only the bottom rack. Add the turkey breast to a large roasting pan and pat dry with paper towels inside and out.
Mash the butter, herbs,...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
152
Sodium
314mg
13% DV
Fat
12g
19% DV
Protein
6g
12% DV
Carbs
1g
0% DV
Fiber
1g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat7g39%
Polysaturated Fat0.93g5%
Monosaturated Fat3g23%
Cholesterol48mg16%
Sodium314mg13%
Potassium102mg2%
Protein6g12%
% DAILY VALUE*
Total Carbohydrate
Fiber1g4%
Sugar0.3g0%
Vitamin A458IU9%
Vitamin B60.18mg9%
Vitamin C1mg2%
Calcium38mg3%
Iron0.54mg3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.