Egg Twist Bread

March 17, 2014

280

This Egg Twist Bread is a beautiful and impressive loaf of bread to serve to guests. An egg wash gives the top of this soft bread a nice golden look.

1 cup warm milk
1/2 cup white sugar
1/2 teaspoon salt
1 package Red Star active dry yeast
3 eggs (one kept out to brush on top of bread)
1 stick of butter, softened
4 1/2 cups all-purpose flour, plus extra for kneading

Warm the milk in a bowl in the microwave for just about 1 to 1 1/2 minutes until it is warm. Add in the sugar and salt, then stir the mixture. Allow it to sit until it is warm, but not too hot (if you have...
See the full directions on my site

Nutritions

Calories
769

Sodium
378mg
15% DV

Fat
31g
48% DV

Protein
18g
37% DV

Carbs
100g
34% DV

Fiber
3g
14% DV

Dinner Baked