Eleanor's Salsa

February 08, 2013

Firey hot salsa! It will be Salsa'in down your tastebuds...

1 Habanero roasted
2 Serano Chillis roasted
2 Garlic Cloves roasted
3 Fresh Tomatillos roasted or 1 can of tomatillos
2 Yellow Chilis roasted

Optional
Cilantro
Green Onions
2 Jalepenos roasted
1 can Tomatoe Sauce
1 can Tomatoes

After roasting fresh peppers, garlic, and tomatillos on grill or stove top. Peel skin and place in blender with garlic, canned tomatoes and sauce. Add salt to taste. Optional Cilantro Green Onions 2 Jalepenos roasted 1 can Tomatoe Sauce 1 can Tomatoes

Nutritions

Calories
296

Sodium
705mg
29% DV

Fat
2g
3% DV

Protein
4g
9% DV

Carbs
26g
9% DV

Fiber
7g
28% DV