Feeling French - Raspberry Cream Puffs

January 22, 2014

194

Nice

Ingredients:

Choux Dough:
1 cup water
½ cup butter
¼ tsp salt
1 cup all-purpose flour
4 eggs

Raspberry Whipped Cream"
1 cup whip cream (35%)
1 tbsp white sugar
1/4 vanilla bean
1 tsp lemon zest
1/2 cup fresh raspberries

Glaze:
1 cup icing sugar
water to thin
Pink food colouring

Preheat the oven to 400 degrees F. In a medium sized pot combine the water and butter together and bring to a boil. Once boiling add the flour and salt to the water mixture and turn the heat down to...
See the full directions on my site

Nutritions

Calories
844

Sodium
339mg
14% DV

Fat
43g
67% DV

Protein
12g
25% DV

Carbs
111g
37% DV

Fiber
5g
23% DV