Main DishesMarch 31, 2015
Calories
621
Sodium
1620mg
67% DV
Fat
27g
41% DV
Protein
32g
65% DV
Carbs
66g
22% DV
Fiber
7g
29% DV
Filipino-Style Spaghetti
4
Ingredients:
2 lb. Spaghetti
1 tbsp. Vegetable oil
2 cloves Garlic, minced
1 small Onion, chopped
1 lb. Ground pork
1 lb. Hotdogs, sliced diagonally
1/2 cup Water
1 (14 ounce) Banana ketchup
2 Cups Spaghetti sauce
1/2 Cup tomato paste
salt and pepper to taste
1/2 cup shredded cheese
2 lb. Spaghetti
1 tbsp. Vegetable oil
2 cloves Garlic, minced
1 small Onion, chopped
1 lb. Ground pork
1 lb. Hotdogs, sliced diagonally
1/2 cup Water
1 (14 ounce) Banana ketchup
2 Cups Spaghetti sauce
1/2 Cup tomato paste
salt and pepper to taste
1/2 cup shredded cheese
Directions:
In a pot, Cook spaghetti in a boiling water according to package direction for about 7-9 minutes. Drain well.
In a sauce pan, Heat oil. Add sliced hotdogs and cook, stirring occasionally, for...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
621
Sodium
1620mg
67% DV
Fat
27g
41% DV
Protein
32g
65% DV
Carbs
66g
22% DV
Fiber
7g
29% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat12g63%
Polysaturated Fat3g22%
Monosaturated Fat10g67%
Cholesterol93mg31%
Sodium1620mg67%
Potassium1317mg37%
Protein32g65%
% DAILY VALUE*
Total Carbohydrate
Fiber7g29%
Sugar34g68%
Vitamin A1885IU37%
Vitamin B61mg97%
Vitamin C30mg50%
Calcium175mg17%
Iron3mg20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.