French Onion Chicken Noodle Casserole Recipe
72
8
1 (12 ounce) package egg noodles
7 boneless skinless chicken breasts ( cooked and diced )
2 (10.5 ounce) cans cream of chicken soup
1 (16 ounce) jar french onion dip
1 (10 ounce) can Rotel Diced Tomatoes and Chiles ( drained )
1 cup shredded cheddar cheese
1 1/2 cups French fried onions ( crushed )
7 boneless skinless chicken breasts ( cooked and diced )
2 (10.5 ounce) cans cream of chicken soup
1 (16 ounce) jar french onion dip
1 (10 ounce) can Rotel Diced Tomatoes and Chiles ( drained )
1 cup shredded cheddar cheese
1 1/2 cups French fried onions ( crushed )
Preheat oven to 350 degrees F.
Spray a 9 x 13 inch pan with nonstick cooking spray.
Cook egg noodles according to package directions, drain and set aside.
In a large mixing bowl, combine chicken, soup,...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
550
Sodium
885mg
36% DV
Fat
42g
64% DV
Protein
16g
32% DV
Carbs
19g
6% DV
Fiber
3g
12% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat24g121%
Polysaturated Fat5g36%
Monosaturated Fat11g74%
Cholesterol146mg49%
Sodium885mg36%
Potassium186mg5%
Protein16g32%
% DAILY VALUE*
Total Carbohydrate
Fiber3g12%
Sugar5g11%
Vitamin A1106IU22%
Vitamin B61mg65%
Vitamin C6mg10%
Calcium213mg21%
Iron1mg10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.